Posts Tagged ‘vegetable juicing’

Grow your own Juice

Tuesday, September 1st, 2009

In all vegetable juice diets, it is recommended to get organic crops. This means that they are grown with less, if not none at all, pesticides or fertilizers of any type. This ensures that you are getting them thus getting the complete nutrients. If you have fresh vegetables in your electric juicers, you also get fresh juices.

But what if the closest place you can buy vegetables is a supermarket where they don’t come as organic as you want them to be? Should your vegetable juicing experience suffer?

For non-organic vegetables, you can wash them thoroughly to make sure that all pesticide remains are removed. However, the down-side to this is that since most nutrients lay just beneath the outer layer, the nutrients are also removed in washing.

Another option you might want to consider is growing your own organic garden. Yep, a garden. You grow your own carrots, beets, tomatoes and anything you want to juice.  If you own your own crops, you get to see what happens and what goes on what. You can also make sure that no harmful pesticides or fertilizers that have ill-effects on the crops are present. What goes on your juicer is the freshest of the fresh. Another advantage is that you never run out of vegetables to juice. If you suddenly need one, you can just pick up your type of vegetable; put it in your vegetable juicer and juice fast.

Yes, having a garden isn’t easy. It requires your time, patience and love. But one day, all the sweat and effort will be all worth it. Its rewards are manifested in the crops that you’ll reap. The fresher the fruit; the fresher the juice. Your health juicer will definitely be put to good use.

Fresh Juice Improves the Digestive System

Friday, August 14th, 2009

Fresh fruit and vegetable juices made only by using an electric juicer works wonders for your health and body. They contain digestive enzymes that work to breakdown old food debris in your digestive tract. Other nutrients in the juice regenerate the glands and organs responsible for digestion and strengthen muscle action, giving your body the ability to absorb nutrients more efficiently. Improving your digestion means that you are also making your overall health better, which in turn gives you more energy.

Juicing can also help you get those eight daily glasses of water that you should be drinking daily. Fruits and vegetables contain a large percentage of water that is necessary to flush out the toxins in our body. If you’re somebody who is trying to lose weight and you stay hungry all the time, it may be because your body lacks the needed vitamins and minerals that can be lost by cooking food.

It is important for us to stay away from bottled drinks, especially sodas. Investing in a juice extractor or a centrifugal juicer is the best. Finding a good juicer recipe and experimenting at home is a good way to get started.

Role of Vegetable Juicing in Our Daily Diet

Monday, August 10th, 2009

Each and every one of us needs raw foods every day and one excellent way to make sure that you receive the right amount is by juicing raw fruits and vegetables. All you need is a good recipe, fresh fruits and vegetables, and an electric juicer or any juicer that you like. One disadvantage that fruit juicing has over vegetable juicing, though, is that diabetics can’t drink them since they tend to increase insulin levels. Vegetable juice does not do the same except for carrot or beet juice which function is similar to fruit juice.

As a result of poor food choices for several years, a lot of us have relatively compromised intestines. This limits our body’s ability to absorb all the nutrients from fresh fruits and vegetables and juicing tends to facilitate this absorption. Vegetable juicing also allows you to eat more of the vegetables than you normally would and by incorporating the juice into your daily diet, you can easily reach the one pound of raw vegetables that is generally recommended per 50 pounds of body weight.

Ideally, it is best to mix the pulp in with the juice or you can also eat it since it is high in fiber and very nutritious. The fiber helps to move the bowels rapidly and also serves as fertilizer for the good bacteria that are present in the colon.

Drinking Juice in a Busy Schedule

Wednesday, August 5th, 2009

Those who have a very hectic schedule in their everyday lives wonder how they can be able to get all the nutrients they should from fresh vegetables and fruits when they can’t even sit down and have a proper meal. The answer to that is simple, and that is fresh juice. Finding a good juicer recipe and stuffing down your favorite fruits and vegetables in a commercial juicer will do the trick. The best part is that you can put the juice in a flask and bring it around wherever you go.

Making endless combinations with different fruits and vegetables can be exuberating. You can fit several servings into breakfast and lunch, then let your health and body enjoy the benefits of fresh juice right away.
After a week or two of regularly drinking natural juices made from fresh fruits and vegetables you will notice that your skin has become clearer and more radiant. Your digestion will be better as well, and the juice will cleanse your colon, kidneys and detoxify your liver, thus making you less bloated.

Fresh juice created with an electric juicer can be stored in the refrigerator up to 24 hours, which means that you can make what you need the next morning or night. Taking it to work and keeping it in the office’s refrigerator can also be done, and doing this is more nutritious than drinking soda or coffee.

Vegetables and Fruits Can Flush Out Toxins in Our Body

Friday, July 24th, 2009

Unprocessed fruit and vegetable juices are appetite appeasing and are low in calories. If you drink a glass of juice before each meal, your craving for sweets, starches and other high calorie foods will be reduced. It is recognized that a diet low in fats, adequate in protein, carbohydrates and abundant in fresh vegetables and fruits is an effective way to control weight. Fruits and vegetables should be raw and not treated by heat in any way.

By simply using a single gear juicer or a compact juicer, you can make fresh juice and combine it with brewer’s yeast, wheat germ or whole grains. This makes a high-protein snack that the body can absorb quickly. You don’t need fatty proteins to build muscle as what many people say.

Fruits and vegetables contain a large percentage of water and we need this in order to flush out the toxins in our body and to stay healthy. Juicing can help us get the eight daily glasses of water that we’ve been meaning to drink by plainly making fresh juice every day. Popular juicer recipes are available almost anywhere.

Fresh Juice and Phytochemicals

Saturday, July 18th, 2009

Lots of people who are trying to lose weight say that they feel hungry all the time. According to researchers, it could be because they lack the essential vitamins and minerals that can be lost by cooking food. Drinking fresh juice replenishes elements in your body so you can eat less, lose weight and save calories, which is the ultimate goal of those who are trying to lose weight. Drinking juice made from juice extractors can also satisfy a person’s sweet tooth and eliminate food cravings.

Juices also contain digestive enzymes that work to breakdown old food debris in your digestive tract while other juice nutrients regenerate glands and organs that are responsible for digestion. Vegetable juicing revitalizes digestive excretions, strengthens muscle action and gives your body the ability to absorb nutrients efficiently. When you improve the digestion of your body, your overall health improves and gives you more energy.

Phytochemicals are present in fresh juices. These are substances in plants that are linked to good health and prevention of certain deadly diseases. Phytochemicals are found in fruits and vegetables and fruit or vegetable juicing is a quick way to get a dose of this healthy substance.

There are those types of persons that choose to be lazy and think that taking vitamins in pill form is better or the same, but with fresh juice you can increase your intake of vitamins and minerals in an instant.

Fresh Juice Provides Us with Vitamins and Minerals

Friday, July 17th, 2009

Eating fruits and vegetables give us the right amount of vitamins and minerals but we obtain the maximum benefits from them when they are juiced. Much of the goodness in fruits and vegetables is locked in the fiber that is expelled from the body.

When we juice these nutritious products, their goodness is released from the fiber and we are able to drink their highly concentrated nutrients which enter our bloodstream very quickly. There are plenty of scrumptious juicer recipes around for you to try.

Fiber is essential to the health, so it would be wise to eat fruits, vegetables, legumes and whole grains together with fresh juice to gain the maximum amount of nutritional value from what you eat. You will have increased energy if you always drink fresh juice, strengthened immune system, a glowing complexion and a reduced risk of disease.

Aside from all the other good things about juicing, drinking at least one glass every meal is a way to increase your consumption for these foods and is recommended in addition to a high fiber diet. So grab a single gear juicer or a juice extractor and start walking down the road to a better health.

Why We Should Drink Fresh Juice

Wednesday, July 15th, 2009

Bottled juices that contain preservatives flood the market today. One of the problems with these is that they have little or no nutrients at all because they are lost during the bottling process. Making our very own homemade fresh juice by using an electric juicer will give you control over the quality of the fruits and vegetables you and your family are consuming.

The National Cancer Institute concluded that people need to increase their consumption of fresh fruits and vegetables. Two to four servings of vegetables a day is important and the simplest way of doing this is to do some vegetable juicing.

No matter how old a person is, it’s never too late to start making beverages out of fruits and vegetables and drinking them religiously. Fresh juice does not have preservatives which can cause cancer in the long run. In fact, it flushes out toxins from the body and is good for your overall well being. It’s good for the blood circulation, heart and for those who are conscious of their weight. Making them at home also do not contain saturated fats or sodium and can even be helpful in lowering the cholesterol. When introducing fresh juice to your baby, always follow the advice of a pediatrician.

Benefits of Vegetable Juicing

Wednesday, May 27th, 2009

Watching what we eat is very important especially for those suffering from common ailments such as high blood pressure, high cholesterol and obesity. These people have a long list of restricted food and it makes life a little less fun.

All health care specialists recommend vegetables to improve a person’s health and a great option for that is vegetable juices. If blended with the right combination of ingredients, the taste can be enjoyed by many. Vegetable juice can also add to a person’s hydration levels.

Juices that have been extracted from fresh raw vegetables are more beneficial because they provide our body with the elements and nutritional enzymes which we require. The body can derive juices from whole vegetables, but fresh juices can be easily digested and assimilated.

Some common vegetables that make great juice are tomatoes, carrots, red beets and cucumber. Tomatoes help reduce acidity and can improve metabolism as well as increase Vitamin C levels, which means increasing your energy. Carrots are high in fiber and helps ease bowel movements, improve vision and burns fat faster. Cucumbers help relieve acidity while cooling your stomach. They have high water content and can keep you hydrated for hours. Red beets are known to be blood purifiers and drinking a glass two to three times a week will help reduce weight by about 15 percent. It is a detoxifying drink and flushes away the toxins in your body.

Juice Up Your Diet

Thursday, May 21st, 2009

Implementing a juicing plan in your daily diet is one key that can give you energetic, radiant and optimal health. Heating food can damage sensitive and valuable micronutrients which are needed by your body and you can get these back by drinking fresh vegetable or fruit juices together with each meal.

The National Cancer Institute began a campaign that encouraged people to add more fruits and vegetables in their diet. The recommendation was to have an intake of five servings of fresh fruit and three servings of vegetables a day. Just by using a health juicer, this simple routine can save people from having several types of ailments and even cure them. Each glass of fresh juice contains phytochemicals or plant chemicals that hold the key to preventing various deadly diseases such as cancer, asthma, allergies.

To meet your daily dose of fruits and vegetables, squeezing fruits or juicing them is suggested. Mixing an assortment of fruits and vegetables in one drink has been common and is favored by many people. If you combine two different vegetables and fruits per meal, such as apples and carrots or strawberry and banana, that would give you a total of six servings a day.

Fruit and vegetable juicing, though, needs to be done carefully with a special type of juicer since most juice extractors discard vital nutrients with the pulp. For those trying to lose weight, dietitians highly recommend that they substitute juice for a meal. Also, adding a small amount of vegetable pulp into the juice can help make drinking juiced vegetables satisfying.